AIP / Braised Belgian Endives with Bacon - French Paleo Recipe
Author: Sophie
Recipe type: Vegetables
Cuisine: Paleo Autoimmune Protocol
- Cut the base of the endives (1/4 inch) and remove any blemished leaf. Rinse and pat dry.
- Warm up the olive oil in a large skillet
over medium heat. - Arrange the endives in the skillet in a single layer.
- Sprinkle with salt and drop the bacon around the endives.
- Cover and simmer for 45 minutes, checking from time to time and turning them over, until the endives are tender and light green colored.
- Before serving, turn the endives around in the skillet to coat them with the drippings.
- Bon appétit!
Recipe by A Squirrel in the Kitchen at https://asquirrelinthekitchen.com/aip-braised-belgian-endives-with-bacon-french-paleo-recipe/
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