A Squirrel in the Kitchen

Reverse Hashimoto's autoimmune disease

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AIP / Paleo Cherry Mango Salsa – Colorful Side Dish for Grilling Season!

AIP / Paleo Cherry Mango Salsa - A Squirrel in the KitchenThis cherry – mango salsa side dish is the perfect accompaniment for your summer barbecues.  Colorful, fresh, and tasty, this fruit and vegetable salsa goes well with any kind of grilled meat.  Serve with a big leafy green salad.

Kitchen tip: this salsa will keep for 24 hours in the refrigerator, but no longer.

PALEO & AIP

CHERRY MANGO SALSA

COLORFUL SIDE DISH

BBQ & GRILLING

AIP / Paleo Cherry Mango Salsa - A Squirrel in the Kitchen

AIP / Paleo Cherry Mango Salsa
 
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This recipe is 100% autoimmune protocol compliant.
Author:
Recipe type: Side dish
Cuisine: Paleo Autoimmune Protocol
Serves: 6
Ingredients
  • 3 cups English cucumber, seeded and chopped (about 1 large)
  • 1 3/4 cup mango, peeled and chopped (1 big mango)
  • 3 cups cherries, pitted and chopped (approx. 1 lb)
  • 1 cup roughly chopped fresh basil
  • 2 TBSP extra virgin olive oil
  • 1/2 TBSP apple cider vinegar
  • 1/2 TSP fine sea salt, or more to taste
Instructions
  1. Place all the ingredients in a big bowl and mix well.
  2. Serve chilled.
  3. Bon appétit!

AIP / Paleo Cherry Mango Salsa - A Squirrel in the Kitchen

This cherry mango salsa recipe has been shared on Paleo AIP Recipe Roundtable.

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Comments

  1. Hubby won’t eat cukes so I substituted chopped zucchini and celery. We are having it over butter lettuce with our burgers tonight.
    Thanks for another inspiring recipe!

    Reply

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