This recipe is 100% compliant with the strict elimination phase of the Autoimmune Protocol (AIP).
Author: Sophie Van Tiggelen
Recipe type: Dessert
Cuisine: Paleo Autoimmune Protocol
Serves: 3 cups
Ingredients
1 pound frozen strawberries
1 cup orange juice (or 1 cup of coconut water)
Equipment needed: food processor
Instructions
Add strawberries to a food processor and mix until the fruit is reduced to flakes, about 1 to 2 minutes.
Add orange juice (or coconut water) and continue to mix until you obtain a smooth frozen puree. You might have to push the mixture down the sides of the food processor a few times.
Serve immediately as a soft serve, freeze for about 45 minutes to 1 hour for a sorbet consistency, or pour into popsicle molds and freeze overnight.
Bon appétit!
Recipe by A Squirrel in the Kitchen at https://asquirrelinthekitchen.com/strawberry-orange-soft-serve-sorbet-and-popsicles-paleo-aip/