AIP / Paleo "Chocolate" Carob Fudge
Author: Sophie Van Tiggelen
Recipe type: Dessert
Cuisine: Paleo Autoimmune Protocol
Serves: 10
- Place all the ingredients in a saucepan and warm up slowly on medium heat, stirring frequently.
- When all the ingredients are well mixed together, pour the fudge in a small 3.5 x 6 inches aluminum loaf pan.
- Refrigerate for at least 6 hours before cutting into small cubes.
- Bon appétit!
Recipe by A Squirrel in the Kitchen at https://asquirrelinthekitchen.com/aip-paleo-chocolate-carob-fudge/
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